Fullstar Recipe Studio

Fresh from the salad chopper

Random salad ideas, made for the chopper. Tell us what you think — your 👍 / 👎 helps us improve.

Chive salad (Southeast Asian)

chive, scallion, wood ear mushroom, shiitake mushroom

sauce: rice vinegar

Ginger Ale salad (South Asian)

ginger ale, fennel seed, mustard seed, turmeric

sauce: white wine vinegar

Shiitake Mushroom salad (Latin American)

shiitake mushroom, scallion, wood ear mushroom, bamboo shoot

sauce: rice vinegar

The basics

Star ingredient?The main ingredient your recipe is built around. Type to autocomplete from the model's vocabulary.

Blend with (optional)?An optional second ingredient to blend in, so pairings lean toward both.

Ingredients?Total number of ingredients to chop, including your star ingredient (3–10).

Model?Which Epicure embedding to use — Core mixes food chemistry with recipe co-occurrence; Cooc uses recipe co-occurrence only; Chemistry uses food chemistry only.

Steer the flavor

Cuisine?Nudge the ingredient pairings toward a cuisine's typical flavors.

Taste?Shift the taste profile, e.g. sweeter, spicier or more umami.

Aroma?Shift the aromatic character, e.g. citrusy, herbal or earthy.

Nutrition?Steer toward a nutrition goal, e.g. high-protein, high-fiber or lighter.

Processing?Favor whole & fresh ingredients, or lean toward more processed ones.

Emergent factor mode?Steer along one of the flavor dimensions the model discovered on its own.

Steer intensity — 30° (subtle → bold)?How strongly the steers above are applied — subtle near 0°, bold near 60°. At 0° the steers are off.

Add-ons & diet?Optional extras and dietary filters: add a protein or feculent, restrict to vegetables, or exclude animal products, dairy or nuts.

Method?Auto picks salad vs cook from the chosen sauce; or force chop & salad (raw) or chop & cook.

Auto Chop & salad Chop & cook

Cooking Made Simple